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  • Beg Kharfas – Bhoot Kesari – Indian milk parsley – Selinum vaginatum

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    Beg Kharfas (Bhoot Kesari).

    Jadi Buti Bhoot Kesari is a potent herbal component which is capable of managing cholesterol levels. It helps keep the body weight in control.

    Ayurvedic classification of bhutkesi (Selinum vaginatum):

    Ayurvedic Properties Dosha Effects
    Rasa (Taste) Bitter, Pungent, Astringent
    Guna (Qualities) Light, Dry
    Virya (Potency) Heating
    Vipaka (Post-Digestive Effect) Pungent
    Dosha Effect Balances Kapha and Pitta, aggravates Vata

    Benefits of bhutkesi (Selinum vaginatum):

    Active Compounds Potential Health Benefits
    Alkaloids Anti-inflammatory, analgesic, anti-rheumatic, anti-spasmodic properties
    Flavonoids Antioxidant, anti-inflammatory, cardiovascular benefits
    Terpenoids Antimicrobial, digestive health, immune system support, skin health


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