Unnab ber – उन्नाब बेर – Jujube Fruit – Ziziphus jujuba


Jujube (Unnab in Ayurveda), Scientific Name: Ziziphus jujuba. Family: Rhamnaceae

Native Region: Jujube is native to China, but is now widely cultivated throughout the world, including in India, the Middle East, and North America.

Parts Used: Fruit, seeds, leaves, bark (This is Fruit)

Ayurvedic Properties:

  • Rasa (taste): Sweet, sour
  • Guna (quality): Light, dry
  • Virya (potency): Cooling
  • Vipaka (post-digestive effect): Sweet
  • Doshas: Pacifies Vata and Pitta doshas

Ayurvedic Uses:

  • Improves digestion
  • Boosts immunity
  • Helps manage stress and anxiety
  • Supports heart health
  • Promotes skin health
  • Helps regulate blood sugar levels
  • Improves bone health
  • Provides relief from respiratory problems
  • Promotes healthy hair
  • Supports liver health
  • Provides relief from menstrual cramps
  • Helps to reduce inflammation


Jujube fruit, also known as Unnab in Ayurveda, is known for its various health benefits. Here are some Ayurvedic benefits of jujube:

  1. Improves digestion: Jujube is rich in fiber, which helps to improve digestion and relieve constipation. It also has a cooling effect on the body, which can help to soothe digestive issues like heartburn and acidity.
  2. Boosts immunity: Jujube is a rich source of Vitamin C, which is known to boost the immune system. It helps to fight off infections and diseases by strengthening the body’s natural defenses.
  3. Managing stress and anxiety: Jujube is believed to have a calming effect on the mind and body. It helps to reduce stress and anxiety levels, promote relaxation, and improve sleep quality.
  4. Supports heart health: Jujube contains antioxidants that help to reduce oxidative stress and inflammation in the body, which can contribute to heart disease. It also helps to regulate blood pressure and lower cholesterol levels.
  5. Promotes skin health: Jujube is rich in Vitamin C and other antioxidants that help to protect the skin from damage caused by free radicals. It also helps to promote collagen production, which is essential for healthy and youthful-looking skin.
  6. Helps regulate blood sugar levels: Jujube has a low glycemic index, which means it does not cause a rapid spike in blood sugar levels. It also contains compounds that help to improve insulin sensitivity, making it beneficial for people with diabetes.
  1. Improve bone health: Jujube is a rich source of calcium, which is essential for healthy bones and teeth. It also contains other minerals like magnesium and potassium, which are important for bone health.
  2. Relief from respiratory problems: Jujube is believed to have a soothing effect on the respiratory system. It can help to relieve cough, cold, and other respiratory problems like asthma and bronchitis.
  3. Promotes healthy hair: Jujube is rich in Vitamin C, which is important for healthy hair growth. It also contains other nutrients like iron and zinc that help to promote strong and healthy hair.
  4. Supports liver health: Jujube contains compounds that have been shown to have a protective effect on the liver. It helps to detoxify the liver and promote healthy liver function.
  5. Provides relief from menstrual cramps: Jujube is believed to have a calming effect on the muscles, which can help to relieve menstrual cramps and other muscle spasms.
  6. Reduce inflammation: Jujube contains anti-inflammatory compounds that help to reduce inflammation in the body. This makes it beneficial for conditions like arthritis, gout, and other inflammatory disorders.

Overall, Jujube is a nutrient-rich fruit that offers a range of health benefits. However, it is important to consume it in moderation and under the guidance of a qualified Ayurvedic practitioner to ensure safe and effective use, especially if you have any pre-existing medical conditions or are taking any medications.

Additional information


100 Grams, 200 Grams, 400 Grams, 900 Grams




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